The Unz Review • An Alternative Media Selection
A Collection of Interesting, Important, and Controversial Perspectives Largely Excluded from the American Mainstream Media
Rebecca L. Spang Archives
Rebecca L. Spang • 4 Items / 1 Book, 1 Article, 2 Reviews
The Invention of the Restaurant (2000)
Paris and Modern Gastronomic Culture (Harvard Historical Studies)
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Published Reviews
  1. [+]
    Europe: Early Modern and Modern (Review)
    The Invention of the Restaurant, by Rebecca L. Spang
    1. The Invention of the Restaurant by Rebecca L. Spang
    The American Historical Review, October 2000, p. 1401
  2. [+]
    Dinner and a Show (Review)
    Books: The Invention of the Restaurant.
    1. The Invention of the Restaurant by Rebecca L. Spang
    In These Times, May 29, 2000, pp. 23-24
  3. [+]
    Raising Tables (Review)
    The Invention of the Restaurant, by Rebecca L. Spang
    1. The Invention of the Restaurant by Rebecca L. Spang
    The New Republic, September 25, 2000, pp. 38-40
  4. The Critics
    [+]
    What's Cooking? (2 Reviews)
    The Invention of the Restaurant, by Rebecca L. Spang
    1. The Invention of the Restaurant by Rebecca L. Spang
    2. Haute Cuisine by Amy B. Trubek
    The New Yorker, September 4, 2000, pp. 82-86