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A Collection of Interesting, Important, and Controversial Perspectives Largely Excluded from the American Mainstream Media
Bill Buford Archives
Bill Buford • 29 Items / 4 Books, 23 Articles, 2 Reviews
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  1. Among the Thugs (1992)
    3 Reviews
  2. Birthday Special (1989)
  3. Comment
    Midwinter Wassailing
    The New Yorker, December 22, 1997, pp. 15-19
  4. Comment: Declarations of Independence
    Why are there suddenly so many Indian novelists?
    The New Yorker, June 23, 1997, pp. 6-11
  5. Comment: The Obsessives
    Fiction writers are not normal people
    The New Yorker, June 26, 1995, pp. 10-15
  6. Comment: The Seductions of Storytelling
    Is there a narrative renaissance?
    The New Yorker, June 24, 1996, pp. 11-13
  7. Comment: Today's Special
    Can fiction be nourishing?
    The New Yorker, December 23, 1996, p. 5
  8. The Critics
    [+]
    A Critic At Large (2 Reviews)
    Red, White, and Bleu
    1. The River Cottage Meat Book by Hugh Fearnley-Whittingstall
    2. Pork and Sons by Stephane Reynaud
    The New Yorker, December 3, 2007, pp. 94-95
  9. Easel
    Really Bad Sex
    The New Yorker, August 12, 1996, pp. 54-55
  10. Heat (2006)
    An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprent...
    2 Reviews
  11. In the Kitchen
    The Pasta Station
    The New Yorker, September 6, 2004, pp. 114-122
  12. [+]
    Leave of Absence (3 Reviews)
    Tell Me a Riddle, by Tillie Olsen
    1. Tell Me a Riddle by Tillie Olsen
    2. Yonnondio: From the Thirties by Tillie Olsen
    3. Silences by Tillie Olsen
    The New Statesman, October 31, 1980, p. 23
  13. Manhattan Chronicles
    Thy Neighbor's Life
    The New Yorker, January 5, 1998, pp. 36-37
  14. Notes of a Gastronome
    On the Bay
    The New Yorker, April 10, 2006, pp. 34-38
  15. Notes of a Gastronome
    The Dessert Lab
    The New Yorker, June 26, 2006, pp. 40-45
  16. Notes of a Gastronome
    Carnal Knowledge
    The New Yorker, May 1, 2006, pp. 41-46
  17. Notes of a Gastronome
    Talking Turkey
    The New Yorker, November 20, 2006, pp. 38-39
  18. Notes of a Gastronome
    TV Dinners
    The New Yorker, October 2, 2006, pp. 42-47
  19. Notes of a Gastronome
    The Taming of the Chef
    The New Yorker, April 2, 2007, pp. 46-53
  20. Notes of a Gastronome
    Extreme Chocolate
    The New Yorker, October 29, 2007, pp. 68-73
  21. Our Local Correspondents
    Lions and Tigers and Bears
    The New Yorker, August 23, 1999, pp. 102-112
  22. Profiles: Delta Nights
    The New Yorker, June 5, 2000, pp. 50-54
  23. Profiles: The Secret of Excess
    The New Yorker, August 19, 2002, pp. 122-128
  24. A Reporter At Large
    Sweat Is Good
    The New Yorker, April 26, 1999, pp. 130-139
  25. Shouts & Murmurs
    Un-American Activities
    The New Yorker, July 8, 1996, pp. 90-94
  26. Showcase
    The best young European novelists
    The New Yorker, April 27, 1998, pp. 164-165
  27. Showcase: Redmond O'Hanlon
    The New Yorker, January 27, 1997, pp. 80-81
  28. The Talk of the Town
    The New Yorker, June 21, 1999, pp. 65-84
  29. No Items Found